Butterfly Chicken Breast is a boneless, skinless breast that has been sliced horizontally to create a thinner, even cut. This preparation allows for faster, more uniform cooking—perfect for grilling, pan-searing, or stuffing with your favourite ingredients for a quick and flavourful meal.
Chicken Breast Butterfly Cut
| Country of Origin | USA |
|---|---|
| Cases | 1-4 cases, 5 cases, 24 cases, 25+ cases |
